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Houston, Texas

Member since Jan 2008

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Reviewed Deep-Dish Apple Pie

Feb 3, 2012 in Food Network Community Toolbox on

I love Ina, but my pie was way too sour. My family loves a more traditional brown sugar/cinnamon taste and begged me not to deviate from the tried and true. The crust, however, is total perfection and the only crust I ever make. I should have tasted the filling and adjusted the sugar. My mistake.""

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