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cynthayer

Member since Jun 2011

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Reviewed Grilled Crunchy Coleslaw

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

AWESOME! Made this tonight for Father's Day bbq and simply loved it... SO delicious, but I really love cabbage. Also, I used grapefruit zest versus orange zest since that's what I had in the fridge. Fresh parsley was perfect addition. I think I will try next time with a creamy dressing and see how it tastes. Grilling the cabbage is terrific "

Reviewed Grilled Potato Salad

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Totally delicious! Except that I grilled the potatoes WITHOUT the mayo mixture. Instead, I used the mayo mixture as the post-grilling dressing and omitted the vinagrette. Family LOVED it and we will have this again for sure."

Reviewed Watermelon, Lime and Mint Granita

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this today for Father's Day dinner dessert and it was DELICIOUS!!! 2 thumbs up!! I made it exactly as the recipe states, and we thought the amount of mint was perfect. It made for the PERFECT dessert after a grilled steak & veggie dinner - so light, refreshing and acted as a digestive. We will make this a must have dessert regularly. And"

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