New York, New York
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Reviewed Cauliflower Say Cheese
Oct 23, 2011 on FoodNetwork.com
“very good and easy to make. I used light cream instead of heavy and it turned out well--next time, I may even try milk. You can also cut out the additional cheese added at the end. It browns nicely in the oven.
This is a great alternative to making mac&cheese. The cauliflower acts like a noodle. This will be made again--probably...”