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cwhiteak_7888220

Owens Cross Roads, Alabama

Member since Jun 2007

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Reviewed southern cornbread salad

Jun 14, 2014 on FoodNetwork.com

Thought this sounded so weird, but was in the mood to be adventurous! Was delicious! It is a fun recipe to play with too. I added a chopped jalapeno in with the bellpepper. I made the ranch dressing from the hidden valley packet. (I hate bottled dressings!) I used black beans instead of kidney, and I added some romaine lettuce to the top for...

Reviewed Spicy Turkey Burgers

Jan 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I was very surprised that this recipe only got 4 stars, so I thought I should add a 5 star review. I love these. They are great. They are our family's favorite turkey burgers. I have not found that they are soggy and need extra ingredients. I do generally add a whole egg and not the egg white just because I am too lazy to separate them and n...

Reviewed New Potato Salad

Mar 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is delicious... I love Ina! I didn't even measure the ingredients, just eye balled it and it came out great. It seriously in probably the best potato salad I have ever eaten. It tastes so fresh."

Reviewed Coleslaw with Cumin-Lime Vinaigrette

Feb 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wanted a creamy cole slaw, but something different. So I followed this recipe except substituting 1/2 cup of mayo and 1/2 sour cream for the 1/2 cup of olive oil. It is SO good! I could actually eat this as a main dish! :o Also I thought that if you added a chipotle pepper in adobo to the dressing it would be awesome for topping fish tacos!

Reviewed Coleslaw with Cumin-Lime Vinaigrette

Feb 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wanted a creamy cole slaw, but something different. So I followed this recipe except substituting 1/2 cup of mayo and 1/2 sour cream for the 1/2 cup of olive oil. It is SO good! I could actually eat this as a main dish! :o) Also I thought that if you added a chipotle pepper in adobo to the dressing it would be awesome for topping fish tacos!

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