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Springfield, Missouri

Member since Dec 2007

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Reviewed Penne with Butternut Squash and Goat Cheese

Oct 16, 2011 in Food Network Community Toolbox on

I made one addition which was to add three slices of friend bacon pieces. My husband and I both liked the pasta. Not over the top, but a nice way to use some butternut squash that was begging to be used. I do think without the addition of the bacon, it might have been a bit bland.""

Reviewed Three Bean and Beef Chili

Jan 23, 2011 in Food Network Community Toolbox on

This has been my go-to chili recipe this winter. It seems lighter and fresher to me, and I really like the chipotle flavor over the traditional chili powder versions.

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