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cutrerd_6845157

Livingston, Louisiana

Member since Dec 2006

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Reviewed Quiche Lorraine

Sep 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

I think the quiche is great. I tried it with pancetta instead of Bacon then added green onions and tomatoes. I didn't like the pancetta, it made it too salty. Other than that it was great."

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