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Waterloo, Illinois

Member since Dec 2005

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Reviewed Overnight Cinnamon Rolls

Jan 5, 2013 in Food Network Community Toolbox on

GREAT recipe! I'm usually apprehensive about Alton's recipes, but I was willing to try this because any recipe I've tried in the past has not been good. It was time consuming, but so worth the wait. I did accidentally use dry active yeast and did not realize it until I had it sitting in the bowl waiting to rise. Not sure what to do, I just wai"

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