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Reviewed Grandma Paul's Caramel Corn

Nov 17, 2012 in Food Network Community Toolbox on

I've made this twice so far and had great reviews. I keep the ratio the same so as not to overpower the popcorn; I love popcorn in general and don't want to feel like I'm eating straight candy. I also sent some to my husband in Afghanistan and brothers in Germany and California...they all said it got to them still tasting great and requesting more"

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