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cthebeach

Suwanee, Georgia

Member since Sep 2005

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Reviewed grilled shrimp skewers

Jun 30, 2014 on FoodNetwork.com

Amazing! I made all of the recipes from this episode and this was the biggest hit.

Reviewed turkey tacos

Mar 4, 2014 on FoodNetwork.com

Everyone liked this recipe. Best part was that I added some cauliflower which I chopped up in the food processor. No one in the family likes cauliflower except for me. They did not even realize it was in there! It just absorbed all of the seasonings.

Reviewed Tacos Carne Asada

Aug 3, 2013 in Food Network Community Toolbox on FoodNetwork.com

So Good! We marinated shrimp, chicken and a flank steak. Plus, we grilled both red and green peppers and some onions. We put it all on whole wheat tortillas. Our guests said the meal was incredible and asked if they can come back next weekend for the same dinner! BTW I have made this twice. I marinated the flank steak for four hours the first tim"

Reviewed Tacos Carne Asada

Jul 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

So Good! We marinated shrimp, chicken and a flank steak. Plus, we grilled both red and green peppers and some onions. We put it all on whole wheat tortillas. Our guests said the meal was incredible and asked if they can come back next weekend for the same dinner! BTW I have made this twice. I marinated the flank steak for five hours the first tim"

Reviewed Roasted Brussels Sprouts

Apr 3, 2013 in Food Network Community Toolbox on FoodNetwork.com

I LOVE Brussel sprouts, but never had them roasted. Beats all!!!!"

Reviewed Shrimp or Chicken Lettuce Wraps with Creamy Caesar Dressing

Feb 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

Love Rachael, but not this recipe. I did add the anchovies, since I love them. But I found the dressing to be lacking in flavor. Maybe I should have added some crushed red pepper; it need something.""

Reviewed Eggplant Parmesan

Dec 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

I LOVE roasted red peppers, but I DID NOT like them in this sauce. I would give the recipe 3 stars. But, my daughter did like the sauce and gave it 5 stars. So, I averaged our ratings to a 4!""

Reviewed Crispy Eggplant Parmesan

Dec 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

Started making a Bobby Flay recipe but the sauce portion of the recipe took much longer than was suggested. And the eggplant portion looked time intensive as well.So I frantically searched the website for a faster recipe for the eggplant. I was very pleased with this! Plus, I was impressed how tasty it was without having to fry the eggplant.""

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