All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Aug 28, 2011
"I only used the poundcake portion of this recipe. This cake is so incredibly delicious, I dream about it! I just wish it wasn't so many calories--but then when does Paula worry about calories?! This will be a dessert staple in my house--my family could not get enough of it! I added 1/2 tsp. french vanilla extract and added 10 minutes to the co""
Reviewed Almond Rice Pilaf
"This is delicious! Very easy to make and my family loved it. I had some shallots that needed to be used, so I substituted those for the onions. I will make this recipe often.""