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New York, New York

Member since Mar 2005

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Reviewed Lavender and Lemon Cookies

Aug 14, 2011 in Food Network Community Toolbox on

These were just ok. I didn't have almond flour, so I ground up some almonds to make my own. They are a very crumbly cookie and a little dry but the lavender flavor is quite strong. Overall, I wouldn't make them again but they were interesting.""

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