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Reviewed Warm Wheat Berry and Mushroom Salad
"I made this tonight and really love it. I found wheat berries at Whole Foods, they had a white parboiled varity and a red hard variety, I chose the red hard and soaked overnight then cooked as directed and it turned out perfectly. I am thinking maybe the the parboiled would not have to soak overnight. After reading the reviews, I did not salt ""
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