"My guests loved the presentation and taste of this cute little creature. I made a couple of little changes. I added finely chopped basil and chives to the cream cheese and less of the whipped cream cheese. Make the cheese mixture as suggested and prepared the veggies, so all I had to do the next day was to create its features. I think I will have to make this a tradition for Halloween!

"Very Tasty! Followed the recipe by preparing the day before. My guests loved the flavor and my husband and I enjoyed the leftovers. Your MUST try this recipe - you won't be disapointed!

"To save time, I prepared the pumpkin puree and the topping nuts (minus the pumpkin seeds) the day before, so all I had to do was mix all the ingredients and cook on my new waffle maker. My guests loved this recipe, some had seconds! Yummy!