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Indianapolis, Indiana

Member since Apr 2008

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Reviewed The Classic Swiss Fondue

Dec 24, 2010 in Food Network Community Toolbox on

Don't make this!!!! It's terrible. It's runny and tastes only of wine. I would HIGHLY recommend Rachel Ray's German Cheddar and Beer Fondue. It is divine! We couldn't get enough. It's great with bread, sausages, apples, asparagus, whatever you want really.

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