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Skowhegan, Maine

Member since May 2009

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Reviewed Chicken Fried Steak with Gravy

Jan 1, 2013 in Food Network Community Toolbox on

This was really tasty. No matter what recipe I use, I can never get the coating to be is always soggy. I think that must be my own fault though, and not the fault of the recipe. Even though it didn't come out crispy for me, I thought it was incredibly tasty! The gravy was really good, though I did use some chicken stock as suggest"

Reviewed Stuffed Mushrooms With Scallops

Nov 22, 2012 in on

I love this recipe. I do it with one little variation. I put the scallop in first then pack the crumbs in around it. Such a delicious dish!"

Reviewed Bacon Burger Mac 'n' Cheese

Oct 17, 2012 in Food Network Community Toolbox on

I totally expected us all to love this recipe and am very surprised that we didn't! Perhaps the pound and a half of pasta was too much for the amount of cheese sauce. It was too much pasta to even fit into the largest casserole dish I have! It did seem odd to have little bits of relish running through it. I am not sure why we didn't like it, bu"

Reviewed Chicken Spaghetti

Oct 11, 2012 in Food Network Community Toolbox on

Great recipe! It did take a bit of time, but it was worth making. I made a few changes, just based on personal preference. I used boneless, skinless chicken breasts. I put a bit of white wine in the sauce, and I omitted the peppers, which I will put in next time. This recipe makes a ton of food so I will be having it today and probably tomorro"

Reviewed Creamy Mashed Potatoes

Aug 30, 2011 in Food Network Community Toolbox on

These are my new favorite mashed potatoes! They are FABULOUS!!""

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