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Reviewed Italian Baked Chicken and Pastina

Nov 12, 2011 in Food Network Community Toolbox on

With just the very first bite, I fell in love! All of the flavors compliment eachother in such a way that is very satisfyiing to each and every tastebud. This recipe is also very simple and I love that. This is definately a recipe that I will be making for a very long time, and will share with family and friends. Thanks Giada!""

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