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Joined Date: May 22, 2004

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Reviewed Mac and Cheese

"The family just finished, I mean devoured my mac and cheese. I tweaked the recipe just a little bit. I omitted the tomatos and the nutmeg. Instead of bread crumbs I used panko. I cookede it for about 42 minutes (let the panko get really golden brown, still very creamy). Next time I am going to try it with some home made BBQ Pulled Pork mixed in. Y""

Dec 7, 2011 on FoodNetwork.com

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