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GLENDORA, California

Member since May 2004

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Reviewed Deviled Eggs

Jan 12, 2014 on

Everyone devoured these as soon as I put them out!

Replied to Creme Brulee

Oct 21, 2013 on

Thanks for the tip

Reviewed Creme Brulee

Sep 23, 2013 in Food Network Community Toolbox on

Another wonderful desert by Alton. I made it for a small party last night. It was the hit of the meal. Followed directions to the letter with one exception. I use long and shallow ramekins. I only cooked them for thirty minutes. The vanilla sugar is a must. "

Reviewed Mac and Cheese

Dec 7, 2011 in Food Network Community Toolbox on

The family just finished, I mean devoured my mac and cheese. I tweaked the recipe just a little bit. I omitted the tomatos and the nutmeg. Instead of bread crumbs I used panko. I cookede it for about 42 minutes (let the panko get really golden brown, still very creamy). Next time I am going to try it with some home made BBQ Pulled Pork mixed in. ...

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