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Joined Date: Oct 13, 2010

My Activity

Reviewed Corn Casserole

"How in the world do you people think this was good... it was that nastiest thing I've ever tried. And yes, I did it just like the instructions said. I will never make this again, nor will I make her food unless I want a heart attack anytime soon.""

Sep 17, 2011 on FoodNetwork.com

Reviewed Roasted Chicken with Balsamic Vinaigrette

"I think it's HILARIOUS that people say this is bland. You guys obviously don't follow directions good because it WAS flavorful. The dijon mustard and balsamic vinegar mixed very well together. Add a touch more of the mustard on top of the chicken before putting it in the oven and it makes a great crust. A little sour, yes, but it's really good. Gr"

Jul 5, 2011 on FoodNetwork.com

Reviewed Roasted Chicken with Balsamic Vinaigrette

"I think it's HILARIOUS that people say this is bland. You guys obviously don't follow directions good because it WAS flavorful. The dijon mustard and balsamic vinegar mixed very well together. Add a touch more of the mustard on top of the chicken before putting it in the oven and it makes a great crust. A little sour, yes, but it's really good. Gr"

Jul 5, 2011 on FoodNetwork.com

Reviewed Blazy's Pepperoni Studded Lasagna

"This was AMAZING. I would recommend buying a chunk of pepperoni from the butcher, dicing it up, pan searing it for 2-3 minutes until it gets sweaty, then mix that into the lasagna. The chunks of sausage and pepperoni together are amazing. Sliced is fine, but if you go that extra step, it makes a huge difference. My kids call it their 'pizza casser"

Jul 5, 2011 on FoodNetwork.com

Reviewed Blazy's Pepperoni Studded Lasagna

"This was AMAZING. I would recommend buying a chunk of pepperoni from the butcher, dicing it up, pan searing it for 2-3 minutes until it gets sweaty, then mix that into the lasagna. The chunks of sausage and pepperoni together are amazing. Sliced is fine, but if you go that extra step, it makes a huge difference. My kids call it their 'pizza casser"

Jul 5, 2011 on FoodNetwork.com

About Me

Love cooking and trying new recipes. 

Favorite Foods

Anything besides seafood  however, I do like shrimp...

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