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Joined Date: Feb 02, 2011
Reviewed Smokey Margarita
"i was really shocked at how much l liked mescal. loved the flavor of it. the margarita was good but its pretty darn potent for me. i'll make it again but probably tone it down some so i dont look like im on the sail deck in heavy seas since im usually the one doing the cooking.""
Reviewed Thai BBQ Chicken
"I guess I am the odd man out. The chicken was great. Followed the recipe to the letter. Cooked it perfectly. Great flavor to it. The sauce was not so good. Out of the 3 of us, my daughter raved over the sauce. Myself and my wife wouldnt touch it after initially sampling it. I'll make the sausce again in the future just for her but we just didn't l""
"Very nice. Easy to make. Salsa Verde was good. My first time to make it. I liked it very much. A hit with the family. Thanks. Will put this in my dinner rotation.
I'm a busy guy with a high stress job. After all that stress I need ways I can blow off steam. Working out and cooking are my two favorite methods of relaxation. The trick for me is balancing the health aspect of my cooking with my goals in the gym AND making something my whole family will eat. Food is one of the pleasures I think God gave us in this life. It brings family and friends together. Nothing is better than preparing a great meal and enjoying it with the people you care about the most.
Favorite foods to cook would be anything Cajun and I am starting to cook more Asian type foods and really enjoy that. I am most famous for my bbq. Baby back ribs in particular. I am told my ribs are "better than Memphis." Favorite restaurant....Mikato's for Sushi. WolfBay Lodge for pretty much anything and Cotton's for seafood platters.