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Reviewed School's Out Scalloped Potatoes

Sep 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

These are good....but the recipe calls for too much flour. We had to triple the amount of milk to make more of a sauce. Other than that it turned out well and my sixteen year old boy was the one who made it. So it was easy to follow!
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Reviewed Gina's Spicy Corn Chowder

Jul 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love this soup! I even make it with milk and not cream....it is thinner but still a tasty soup. I mix it up...sometimes lots of peppers and sometimes not. A perfect dinner. The best is to use fresh corn if you have it. "

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