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Joined Date: Aug 11, 2007

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Reviewed Scalloped Potatoes Au Gratin

"I read the warnings about 'blandness' - so I kicked this recipe up a bit. I rendered bacon, then carmelized some onions in the bacon fat then added thyme, salt and pepper and minced garlic. I also roasted some broccoli. In the baking dish layered the potatoes, then the carmelized onions then the chopped roasted broccoli and then repeated with a"

Jun 17, 2012 on FoodNetwork.com

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