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crhunt

Member since May 2009

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Reviewed Ravioli Dough

Jan 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Absolutely perfect! I've been attempting different ravioli recipes for years and this is the first one that has worked for me!!! I made the dough in my food processor and the only addition I made was that I added a 1/4 cup warm water to bring the dough together. Best raviolis I've ever made! Thank you Tyler!!!!! ""

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