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crenkat

Athens, Georgia

Member since Jan 2006

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Reviewed Eggnog-Panettone Bread Pudding

Dec 23, 2010 in Food Network Community Toolbox on FoodNetwork.com

ā€œHaven't tried the recipe yet, so I gave it 3 stars until I find the panetonne here. When I do, I'd like to use soy eggnog as I have a dairy-allergic child who LOVES the Silk eggnog they sell at Christmas. Would I still use the same number of eggs and just substitute egg nog for the 1/2 and 1/2, or should I omit the eggs entirely? Thanks.ā€

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