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Fayetteville, North Carolina

Member since Jun 2005

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Reviewed BBQ Goat or Lamb: Barbacoa de Cordero

Jul 27, 2013 in Food Network Community Toolbox on

I tried this recipe and it was delicious, it was almost like the one they sell in Mexico. The only think I added was some tomatoes, I blended them and added to the meat once it was cooked. So I let it cook in the oven 20 more minutes. It was delicious! Thanks Aaron, authentic flavors."

Reviewed Tres Leches (Three Milks Cake, Latin America

Apr 19, 2012 in Food Network Community Toolbox on

This cake is original, it's so yummy, not the typical cake and I like it because whomever eat it will always remember it!
I always add more 1 more can of evaporate milk to the mix, so it won't be super sweet. My kids love it, my husband ask for it to be bake, and I quiet enjoy it.
Is a win-win cake for everybody ;)"

Reviewed Spaghetti alla Carbonara

Dec 25, 2011 in Food Network Community Toolbox on

OMG, this was so yummy and so easy and quick to fix, that from now on, it's going to be part of our regular menu! ""

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