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Reviewed Salmon Baked in Foil

Jul 18, 2012 in Food Network Community Toolbox on

Very tasty and easy. No fuss, perfect fish every time. I added some sliced zucchini beside the fish in the foil packet for color. Served it with oven roasted broccoli and the lentil and quinoa salad from this site."

Reviewed Salisbury Steak with Mushroom Gravy

Jun 15, 2012 in Food Network Community Toolbox on

Excellent recipe, though next time I would make sure to get low sodium beef broth or only 3/4 of the gravy mix as the sauce was just a touch on the over-salty side. I had a problem with the patties falling apart like many of the other reviewers, and I read that this can often happen with very lean beef. Next time I'll use fattier, 80% lean or...

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