"I tried five new cookie recipes for Christmas this year, and although they were all good, these by far were the star of the show. Everything about them was wonderful, the texture, the flavor, the appearance. I will definitely make these again."

"I tried this recipe for Thanksgiving last year, and it was a big hit. I made it again at Christmas for my family, and when I went back for seconds, there was only a spoonful left. Clearly a crowd-pleaser and a mind-changer for those of us who historically aren't lovers of brussels sprouts. I am making this for company again tonight."