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winter haven, Florida

Member since Dec 2006

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Reviewed Crab and Ricotta Cannelloni

Jan 6, 2013 in Food Network Community Toolbox on

An excellent recipe. The sauce is a little bland so added some garlic made a world of difference. Also for texture next time I will add shrimp or lobster. Fresh ingredients are the key!!! Will definitely be trying this one again with a few changes!!"

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