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Joined Date: Jan 31, 2012

My Activity

Reviewed Brown Butter Risotto with Lobster

"This recipe was AMAZING! Huge hit with everyone. I served it as a side without the lobster & instead of the fresh parmesean cheese I just used the grated KRAFT parmesean which was less expensive but tasted just fine in the dish. I doubled the recipe and forgot that means double the cooking time but it all worked out in the end. Yum, thank you Gia""

Jan 31, 2012 on FoodNetwork.com

Reviewed Broiled Halibut with Bechamel Sauce

"Very tasty recipe that looks amazing & it's so easy! Since we didn't have Halibut we used fresh Tilapia instead which worked out perfectly & cut the cooking time in half. One tip I followed was to make sure to cook the flour down for a few minutes after putting it in, before adding the milk, etc so the sauce doesnt have a "floury" taste. We also""

Jan 31, 2012 on FoodNetwork.com

Reviewed Brown Butter Risotto with Lobster

"This recipe was AMAZING! Huge hit with everyone. I doubled the recipe and forgot to double the cooking time but it all worked out in the end. Yum, thank you Giada! ""

Jan 31, 2012 on FoodNetwork.com

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