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Richmond, Virginia

Member since Dec 2007

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Reviewed Ratatouille

Jan 21, 2013 in Food Network Community Toolbox on

DELICIOUS! My first attempt and I will definitely make it again. I'm a messy cook and my kitchen shows the effort. It's easy and fast. Love it. Recommend it. My picky hubby ate it up."

Reviewed Twice-Baked Mashed Potatoes

Oct 23, 2012 in Food Network Community Toolbox on

Don't toss the potato skins. Chop. Fry them in the bacon grease and add a dash of garlic salt, parsley and cayenne. DELISH!"

Reviewed Penne with Brown Butter, Arugula, and Pine Nuts

Jun 9, 2012 in Food Network Community Toolbox on

I wilted the arugula, but a certain picky eater lapped it up anyway. I cut the butter in half as I am watching the cholesteral. De-lish!"

Reviewed Charred Tomato Soup with Melted Mozzarella

Dec 24, 2010 in Food Network Community Toolbox on

Mine turned out awesome! It was the perfect lunch on a colder than normal day her in Richmond...I froze half of it and had it mid-week. It had actually improved in the freezer! Wonderful recipe that I will definitely make again.

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