All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Jun 25, 2004
Reviewed Kalbi (Marinated Short Ribs
"Really enjoyed this. I used ginger ale instead of lemon lime soda as that is what I had on hand. Marinated for about 8 hrs. Next time will marinade over night. Still had good flavor but I can imagine it is even better with more time.""
Reviewed Tri-Berry Oven Pancakes
"Fantastic! The orange peel really added an extra zip to these. I didnt have berries so I cut up the oranges I had used from the orange peel and just put them on top. ""
Reviewed Smoky Baked Beans
"I did add 2 pieces of bacon just to beef up the smokiness. Decent beans but not the best I ever had""
Reviewed Cinnamon Rolls
"Great recipe. Made a huge amount. Next time I will cut them much thicker though. I was very surprised how easy the dough was to roll out. It seemed really sticky but rolled out in seconds. I did not make the icing as written. I omitted the coffee and maple extract and just used vanilla extract. I cannot wait to make these again.""
Reviewed Tandoori Chicken
"Fantastic tandoori chicken - tastes like the real thing. I put the marinade on the night before and let it sit in the frig. I didn't leave any for sauce as I had extra chicken. We are making it again tomorrow for family in town.""
Reviewed Broccoli and Red Cabbage Slaw
"Good solid recipe that went well with the pork. I did substitute pumpkin seeds for sunflower. ""
Reviewed Chocolate Pork Roast Sliders
"Fantastic flavor although I did make a lot of modifications just based on pantry supplies. I did not have white peppercorns but had pink ones. I did not have ancho chili powder but had chipotle red pepper flakes which I ground with the peppercorns and coriander. I had special dark unsweetened cocoa. I also browned the meat in a pan after the s""
Reviewed Chocolate Cake
"I made these into cupcakes and used special dark cocoa because I ran out of the regular. Really nice flavor and very light and fluffy. I am going to make this again for my daughters birthday.""