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Joined Date: May 17, 2012
Reviewed Protein Bars
"I made this recipe 6 times but it consistently needs 4x the juice! The recipe only calls for 1/2 cup but I've had to use 2 cups every time to get a reasonable consistency. Might be because I am using regular not silken tofu? Last batch was the best, used almond butter instead of peanut, added vanilla extract and cinnamon. YUM!"