All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Apr 25, 2011
Birthday: Aug 25
Reviewed Hummingbird Cake
"The baking time is way too long! The recipe says 50 to 55 minutes...should only be 25 to 30 or at least check at this point in baking. This probably would have been a great cake but it was way too dry. Also, this tasted more like a banana cake. May try again but would keep a closer eye on baking time. "
Reviewed Simple Scalloped Potatoes
"I made this for our Easter dinner and it was amazing. Everyone loved them. I diced some garlic with the butter and followed the recipe exactly with the following changes: simmered about five minutes before pouring into baking dish; used the gruyere cheese and added sharp cheddar and a little grated romano/parmasean cheese; added chopped chives. "