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Joined Date: Nov 29, 2011
Reviewed Cinnamon Rolls
"This recipe just like mother used to make as a canadian our family has always had great breads and home baking. I made them today I used walnuts cinnamin dark brown sugar rasins and butter for my filling. Waited till they were half baked then addeed the same mixture over top then finished baking them. They turned out just great.I will freeze them ""