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Reviewed Peach Cobbler Ice Cream Cake
Jul 15, 2013 on FoodNetwork.com
“Loved this recipe! Does take a bit of work but worth it.
Couple things to change:
1. I cut the sugar in half per the blog below (great idea!
2. Double the graham cracker in the middle (I had tons of left over
That's all I enjoyed the challenge of making this and the joy on people's face as they ate it! :"”