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corbratsche

United States

Member since Aug 2011

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Reviewed Basic Sourdough Bread

Aug 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've seen a lot of reviews of this recipe complaining about dryness in the resulting bread. There are two hard and fast rules about baking bread...1.) Your measurements must be precise. 2.) You never, ever dump the dry ingredients into the wet ingredients all at one time. Never. Ever. (DISCLAIMER: probably doesn't apply to bread machines). ...

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