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cootiebanini

Member since Oct 2011

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Reviewed Green Gobble-'Ems Garlic Bread Chunks

Oct 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

OH MY GOSH. This is delicious. I thought I was going to make too much of the butter/spinach spread, but it was just enough for a loaf of artisanal bread. I wish I wasn't so full so I could eat more of it right now!""

Reviewed Penne-Wise Pumpkin Pasta

Oct 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was disappointing. Ever since I saw it on the show, I've been wanting to make this -- and finally, I did. It was bland, heavy, and there were way too many shallots (I even used two instead of three). I tried to add a pinch of sugar to do...something, but I don't think I'll be able to choke down the rest of this recipe.""

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