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Reviewed Apple Cranberry Stuffing

Mar 30, 2013 in Food Network Community Toolbox on

I have made Paula's Southern Cornbread Stuffing for Thanksgiving and Christmas for years and everyone always loves it. This past year I decided to try something new. It was a mistake. This stuffing is awful. The whole soggy mess was completely overpowered by bell pepper flavor. Before I added the eggs and baked it, however it tasted wonderful"

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