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Reviewed Base Cranberry Sauce

Nov 26, 2011 in Food Network Community Toolbox on

MUCH too sweet if followed exactly. I cut the honey and sugar in half and still was too sweet. I had wanted to make the guava variation but couldn't because it was too sweet to start with. If making with guava, the sugars should be cut even further. My best guess is that this is for 2 pounds of cranberries.""

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