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Old bridge, New Jersey

Member since Sep 2009

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Reviewed Cauliflower-Onion Linguine

Jan 15, 2011 in Food Network Community Toolbox on

I have not tried this recipe yet but I, too, am curious about the fried onions. For those that have cooked it, did you use canned fried onions or did you fry fresh onions? Thank you.

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