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cookin'it

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Member since Mar 2011

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Reviewed Grilled Eggplant and Fresh Mozzarella on Ciabatta with Roasted Red Peppers, Garlic Mayonnaise, Fresh Basil and Arugula

Apr 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yummy!! This was so good. I did add thin pieces of chicken just because I have a picky eater to prepare for. I had leftovers the next day in a wrap for a light lunch and it was still amazing."

Reviewed Penne with Spinach Sauce

Apr 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

I loved this, but my boyfriend not so much. You have to like the pungency of Goat Cheese to enjoy it. "

Reviewed You and Me Chicken Pot Pies

Apr 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

I thought this recipe was pretty good. I used Turkey instead of chicken and no leeks. I actually ended up having enough to fill 6 10oz ramekins. I had a little trouble with the Phyllo dough, but it was my first time working with it. I wasn't able to wrap it under the rim like it said, but it still turned out crisp and flakey. I think the only thing...

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