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cookininatl

Member since Feb 2011

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Reviewed Applesauce Cake

Sep 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

There is a HUGE caveat to my 4 stars. I used a bundt pan and followed the baking directions. Leaving the cake in the pan will not (I repeat, will not) finish cooking the cake. Mine was half raw. I had planned on giving this as a gift, but will have to remake it. Please do yourself a favor and cook the cake until it tests done using a wooden tooth...

Reviewed Sweet Potato Waffles

Feb 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent waffle! The addition of orange peel was brilliant. I'll add cinnamon the next time I make them. If you need an idea to use up the egg yolks, make Ina's Double Chocolate Pudding. It uses 6 yolks, and is outrageous. Thanks Alton!

Reviewed Sweet Potato Waffles

Feb 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent waffle! The addition of orange peel was brilliant. I'll add cinnamon the next time I make them. If you need an idea to use up the egg yolks, make Ina's Double Chocolate Pudding. It uses 6 yolks, and is outrageous. Thanks Alton!

Reviewed Date Nut Bread

Feb 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent recipe! For those of you who are trying to eat healthier, I modified it a bit. I used coconut oil instead of shortening, 1/2 cup honey instead of 3/4 c sugar, and milled my own flour using hard wheat for the whole wheat and soft wheat for the all-purpose. Schmear it with low fat cream cheese for a treat. So much better than store bough...

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