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Reviewed Pork Chops Saltimbocca

Feb 12, 2013 in Food Network Community Toolbox on

I made this last night. The only thing I did different was use Canadian bacon instead of prosciutto (all I could find in my small town on short notice). But it was still a huge hit. Even my youngest, who usually only likes chicken nuggets and pizza, asked for seconds. Will definitely make again! "

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