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cookingmommaofthree

Searcy, Arkansas

Member since Nov 2009

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Reviewed Sloppy Bombay Joes

Feb 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

These were absolutely wonderful! The pistachios were such a delightful addition!

Reviewed Thai Red Curry Mac 'n' Cheese

Feb 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

We loved this dish! I did make some adjustment for the tastes of my family. My red curry paste comes from Thailand and is VERY HOT. I knew if I used 4 oz., no one could eat it. So I used 1 T. of curry paste and 2 T. curry powder. It was a hit.

Reviewed Beer, Ginger, and Garlic Braised Brisket

Feb 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

There were NO leftovers......this was absolutely delicious! The gravy was so unique and the meat was wonderful. Everyone at the table got seconds, including my 5 year old. I used a tri-tip roast and it worked beautifully. I can't find cardamom pods in Central Arkansas, so I used powdered cardamom instead. This recipe is definitely going to...

Reviewed Broccoli and Dill Raita Slaw

Feb 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I thought this was delicious. I really enjoyed the use of broccoli, that is one of the only ways my husband will eat it. The cranberries and almonds were such a nice addition.

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