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Reviewed Churros
"They look like churros but the batter is bland and not sweet. Even with sugar and cinnamon on the outside, these churros don't have that ideal churro flavor. I'm going to experiment by sweetening the batter with more sugar, but I do not recommend this recipe for the above reasons. They'll still taste OK because it's fried dough with sugar, but "
Reviewed Dried Cherry Almond Scones
"General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?
I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries they taste amazing with coffee.
Can you make the honey butter without having a stationary whipping machine?"
Reviewed Dried Cherry Almond Scones
"General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?
I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries they taste amazing with coffee.
Can you make the honey butter without having a stationary whipping machine?"
Reviewed Dried Cherry Almond Scones
"General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?
I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries they taste amazing with coffee.
Can you make the honey butter without having a stationary whipping machine?"
Reviewed Dried Cherry Almond Scones
"General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?
I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries they taste amazing with coffee.
Can you make the honey butter without having a stationary whipping machine?"
Reviewed Dried Cherry Almond Scones
"General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?
I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries) they taste amazing with coffee.
Can you make the honey butter without having a stationary whipping machine?"
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