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cookingitaliano

Member since Apr 2011

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Reviewed Churros

Jun 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

They look like churros but the batter is bland and not sweet. Even with sugar and cinnamon on the outside, these churros don't have that ideal churro flavor. I'm going to experiment by sweetening the batter with more sugar, but I do not recommend this recipe for the above reasons. They'll still taste OK because it's fried dough with sugar, but "

Reviewed Dried Cherry Almond Scones

Apr 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?

I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries they taste amazing with coffee.

Can you make the honey butter without having...

Reviewed Dried Cherry Almond Scones

Apr 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?

I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries they taste amazing with coffee.

Can you make the honey butter without having...

Reviewed Dried Cherry Almond Scones

Apr 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?

I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries they taste amazing with coffee.

Can you make the honey butter without having...

Reviewed Dried Cherry Almond Scones

Apr 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?

I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries they taste amazing with coffee.

Can you make the honey butter without having...

Reviewed Dried Cherry Almond Scones

Apr 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

General consensus is to use 1 cup of cream instead of 1/2 cup yeah? Also, how long did everyone cool it for?

I made them without the butter and they came out pretty well for a first batch! (I used raisins instead of dry cranberries) they taste amazing with coffee.

Can you make the honey butter without having...

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