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Reviewed Spicy Shrimp and Bok Choy Noodle Bowl

Jan 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

I've made this dish several times and I think I have found the version that I think is the tastiest! First, after adding the vegetable oil I add 4 chopped up carrots to saute'. Second, I don' t add the shrimp until THE VERY END as they tend to overcook quickly. Lastly, after I ladle it into bowls, I stir in a tiny bit of fish sauce (used a lot in "

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