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Joined Date: Jan 24, 2008
Reviewed Cranberry Orange Scones
"I used fresh cranberries chopped in a food processor and, oh my, SO GOOD! I rolled out the dough and then spread the freshly chopped cranberries mostly down the middle and then added a sprinkle more of sugar, then folded the dough over the berries to 'hide' them in the dough. Next, I rolled them gently into a rectangle and cut them lengthwise in""
"I used a 7 lb brisket and cooked it for a little better than 3 1/2 hours. SO YUMMY!!! I did not use mushrooms [not a fan] and cut back on the vinegar by 1/4 cup. Nonetheless, SO YUMMY and wish I could give it 10 stars! I strained the drippings and used them on the brisket and smashed potatoes. did I mention...SO YUMMY!!!!!!!! thanks, Anne!"