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Reviewed Cauliflower With Tomatoes

Jan 24, 2012 in Food Network Community Toolbox on

This has become a family favorite with 2 small changes for convenience. I substitute 1 cup of canned Italian tomatoes for the fresh and 1 tsp ground cumin for the whole seeds, which I don't generally have on hand. I usually double the recipe, as leftovers for lunch the following day are delicious.""

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