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cookiecoo

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Reviewed Truffle Brownies

Feb 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

A winner every time. I have never used a round pan for brownies, I use a rectangular one. Keep them in the refrigerator, it seems like the cold keeps them fresh and delicious! I also cut them in tiny squares because they are so rich and they look like a gourmet delicacy.""

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