"Wonderful recipe; I don't normally like brussels sprouts but cooked this way they were delicious. This was perfection!""

"This was my first time making risotto and it turned out awesome. The pumpkin was a subtle flavor and the bacon and goat cheese on top made this an addictive treat.""

"I made this yesterday and it was a big hit! I will definitely make this again."

"This pie looks and tastes impressive. I absolutely loved it! I, like the other reviewers, cooked it for 45 minutes and then chilled it in the refrigerator. Absolute perfection, definitely the best pie I have ever eaten."

"I liked the cheese and pepper mixture but found the steak tough to eat after it had chilled in the fridge; I also would prefer to cook the steak longer because it was pretty red following the directions on the recipe. I would make it again with a different meat filling, maybe rotisserie chicken. I love using my grill pan for shrimp, fish, veggie"

"I made this yesterday and it was great. For once, I ate my corn without loading it with salt and butter. The curry yogurt was sweet and delicious."

"I absolutely loved this and would definitely make it again. I couldn't find the smoked mozzarella so I used a bag with mozzarella and a mix of other cheeses that were smoked and loved the look and taste of this pizza. With the green and red, it would be a great Christmas dish."

"Best chicken I have ever had; I used 2 pounds of chicken and kept the marinade the same. I would recommend doubling the marinade recipe if you use 4 pounds of chicken. The chicken had great flavor and came out moist and perfectly cooked!"